Welcome in my garden…..
….. please shut the gate.
Yesterday’s menu: Grilled fruit (4 serves):
4 nectarines
4 plums
6 tomatoes
1 tbsp. sugar
olive oil
salt and pepper
150 - 200 g mozzarella cheese
A bunch basilica
Do this:
Cut stone fruit in halves and remove the stone.
Halve the tomatoes.
Place fruit and tomatoes in a bowl, season with sugar, salt and pepper, sprinkle olive oil over and stir into the fruit.
Grill fruit and tomatoes on the grill.
Place fruit in a bowl and fold Mozzarella and basilica gently into the fruit and serve.
Photos: private, woman-hood
[...] a wonderful late summer fruit, which can be used for deserts, on the grill and in late summer dishes, like for example this fantastic: Summer Steak with plum salad, which by [...]